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HACCP
- FOR THE EMPLOYER
The HACCP course is everything you'll need to make your employees
aware of the HACCP principles...
The course is used extensively by many different food releated industries,
we have catering staff for employment agencies, cooks and of course
the food operative. Generally speaking if your employees are working
with or around food then this course will suitable.
Many of our clients are high profile employers and use our products
to satisfy their needs to the very highest of quality. This is simple
to use and administrated by the manager, all reports and certificates
can printed direct from your computer for your audits.
You will benefit from security, the student will log in as a standard
windows user away from the management feature on the CD - this allows
you the employer to monitor and maintain control over your training.
Benefits of training include the following:-
Increased production levels.
Increase efficiency & staff competence.
Reduced staff turnover & increase job satisfaction.
Minimize accidents.
Obtain documented quality procedures.
Achieve & maintain quality assurance.
Help achieve awards such as IIP (Investors in People).
ISO-9000.
Helps meet EFSIS requirments.
There is
no legal requirement for your employees to attend a full day classroom
course.
This product is a practical way of meeting your legal compliance.
NEED HELP ON IMPLEMENTING HACCP SYSTEMS?
- We will be introducing a step by step guide tp help you design
your own system.
- Contact us to put you in touch with an approved HACCP advisor.
This course has been requested by many of our valued clients who
are already using Food Hygiene Principles and Practice.
NOTE. Your users will need to have undertaken a Food Hygiene course
before undertaking HACCP Awareness for food business employees.
We recommend - Food Hygiene
Priniples and Practices.
Simple
- no computer skills needed - memorable - order your copy today
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