HACCP Awareness Level 3 Award in HACCP
Health and Safety for Food Workers - Level 2 Cleaning in the Food Industry - Level 2 COSHH in the Food Industry - Level 2
Level 1 Manufacturing Level 1 Catering Level 1 Retail Level 2 Manufacturing Level 2 Catering Level 2 Retail Level 3 Food Safety

Online Health and Safety for Food Workers Award - Level 2

Ensuring that your staff recieve training in Health and Safety is a legal obligation under the Health and Safety at Work Act (1974). This Act forms the basis of most modern legislation and was the start of the movement to transform our workplaces into safer, more pleasant environments. Health and Safety makes sense:-

Accidents can cause expensive law suits, problems with enforcing authorities, increased insurance costs, loss of contracts and money, in addition to the potential harm to valued staff and visitors.

This Online Health and Safety Course is the only one written to meet the needs of staff working in the Food Industry, be it in Manufacturing, Catering or Retail.Food has distinctive hazards associated with its production eg. hot ovens, sophisticated machinery, high voltage equipment, knives and saws, large animals and slippery floors.

This course addresses those hazards and will help provide evidence of due diligence if necessary.

Training staff who work with food to do so safely is not an option. It is a legal requirement.

This Level 2 Award in Health and Safety for Food Workers is intended for:-

  • All staff who work in the Food Industry.

  • Managers - who need to understand the requirements of the Act and who also need to create safe systems.

  • Supervisors - who will oversee the daily working of staff to ensure they are orking safely, correctly and according to procedures set in place.

  • Workers - who need to understand the potential dangers of the work they do and the importance of working safely.

Course Content

This Level 2 Award in Health and Safety for Food Workers is divided into 3 lessons and covers the following topics:-

Lesson 1:-

  • Legislation
  • Hazards in the Workplace
  • The Workplace
  • Emergency Procedures

Lesson 2:-

  • Personal Protective Equipment (PPE)
  • Maintenance and Housekeeping
  • Slips and Trips
  • Manual Handling
  • Food Processing Equipment
  • Vehicle Safety in the Food Industry

Lesson 3:-

  • Burns and Accidents from Equipment
  • Noise at Work
  • Control of Substances Hazardous to Health (COSHH)
  • Cleaning Chemicals in the Food Industry
  • Occupational Dermatitis
  • Working at Heights
  • Safety Signs

Health and Safety for Food Workers
Level 2 Award in
Health and Safety
for Food Workers


Do you also need a Food Hygiene Certificate?

Train4HACCP can provide you with your Food Hygiene Training and Health and Safety Training at a discounted price when purchased together.

Taking these two course together will give you 'full compliance' in your place of work or for your staff.

Please click here for further information on the combined Health and Safety and Food Hygiene Certificate pack.

Certification

The Level 2 Health and Safety for Food Workers Award carries a CPD, (Continuing Professional Development), Certificate. Successful candidates, who achieve a score of 20 or more correct answers (out of 30), will be awarded a CPD certificate. This can be printed directly from their PC. A further copy for the candidates records is also sent to their chosen email address.

Pricing and Further Information

Prices for this Level 2 Health and Safety for Food Workers Award start at £24.50 + VAT.

Discounts can be applied to multiple purchases of the courses, if bought online or over the phone.

For further infomration on this or any of our other courses please contact our team on 01482 861040.